Game Recipes

2 T. olive oil
1 onion, chopped
4 cloves garlic, minced
2 chipotle peppers, chopped
2 pounds ground venison
2 t. seasoned salt
2 T. chili powder
1 t. red pepper flakes
2 t. black pepper
1 c. beer
1 serving hot chocolate mix
1 ½ t. adobe sauce(from chipotle peppers)
1 T. Worcestershire sauce
1 can (14.5 ounces) diced tomatoes with green chiles
1 can (8 oz.) tomato sauce
1 T. cumin
2 t. oregano
Heat oil and sauté onion, garlic and chipotle peppers, cook until onion is tender.
Add venison and cook until done.
Add salt, chili powder, red/black pepper, beer, coco mix, adobe sauce, Worchestershire, diced tomatoes, tomato sauce, cumin and oregano and allow to simmer for an hour.

Add beer or water if mixture gets too thick.
BEAST LOAF-(a.k.a-meatloaf)
-Loaf pan
2 pounds game meat like venison/turkey
2 1/2 cups of finely crushed Wheaties cereal
1 small onion, chopped
2 eggs
3/4 cup Ketchup
1/4 cup Brown Sugar
3 slices bacon

1/2 cup ketchup
1 tablespoon vinegar
1/2 teaspoon salt
1 tablespoon yellow mustard
1/8 cup brown sugar

This recipe is mildly sweet, increase/decrease the brown sugar amount to your taste.  Also, almost any cracker or bread crumb can be substituted for the Wheaties... we just like Wheaties the best.


1. Preheat the oven to 350 degrees F (175 degrees C).

2. In a medium bowl, mix together ground meat, crushed Wheaties, onion, eggs, 3/4 cup ketchup and 1/4 cup brown sugar until well blended.  Press into a 9"x5" loaf pan.  Tear or chop the bacon into pieces and lay on top of the loaf.

3. Bake for 1 hour in the preheated oven, or until cooked through.  While the loaf bakes, mix together the remaining 1/2 cup ketchup, 1 tablespoon vinegar, 1/2 teaspoon salt, 1 tablespoon yellow mustard, 1/8 cup brown sugar.  Spread the mix on top of the Beast Loaf for the last 15-20 minutes of baking.

Good luck, this may be the most fail-safe wildgame recipe of all time!!

No comments:

Post a Comment